Commercial kitchen equipment like the ones from Somerville refers to the appliances and tools used in commercial kitchens, such as those in restaurants, hotels, and catering businesses. These types of equipment are specifically designed to handle high volumes of food and are built to last longer than the typical home kitchen appliances.
Types of Commercial Kitchen Equipment Available in Singapore
There are several types of commercial kitchen equipment, including:
Cooking equipment: This includes ovens, ranges, grills, fryers, steamers, and broilers. These appliances are designed to cook food quickly and efficiently, making them ideal for commercial kitchens.
Refrigeration equipment: This includes refrigerators, freezers, and ice makers. These appliances are designed to keep food and beverages at the appropriate temperature, ensuring that they stay fresh for longer.
Food prep equipment: This includes mixers, slicers, and food processors. These appliances are designed to make food prep faster and more efficient, allowing chefs to prepare large quantities of food in a short amount of time.
Dishwashing equipment: This includes dishwashers, sink stations, and pot washers. These appliances are designed to clean large quantities of dishes and cookware quickly and efficiently.
Storage equipment: This includes shelving units, carts, and storage containers. These appliances are designed to help chefs organize and store their ingredients and cookware.
Benefits of Buying Commercial Kitchen Equipment
The benefits of getting commercial kitchen equipment in Singapore include:
Increased productivity: Commercial kitchen equipment is designed to be more efficient and faster than home kitchen appliances, which can help chefs prepare food more quickly and increase their productivity.
Consistency: Commercial kitchen equipment is designed to produce consistent results, which is important for restaurants and catering businesses that need to deliver high-quality food to their customers.
Durability: Commercial kitchen equipment is built to last longer than home kitchen appliances, making it a better investment in the long run.
Health and safety: Commercial kitchen equipment is designed to meet health and safety regulations, which can help chefs maintain a safe and clean kitchen environment.
How to Choose The Right Kitchen Supplier in Singapore?
Choosing the right kitchen supplier in Singapore is essential for anyone who is looking to remodel or build a new kitchen. There are many factors to consider when choosing a kitchen supplier, including the quality of their products, their reputation, and their customer service.
Here are some tips for choosing a kitchen supplier in Singapore:
Look for a supplier with a good reputation: A good kitchen supplier should have a good reputation in the industry, with positive reviews from previous customers. Look for a supplier with a track record of delivering high-quality products and excellent customer service.
Consider their experience: A kitchen supplier with years of experience in the industry is more likely to have a better understanding of their customers’ needs and preferences. They are also more likely to have a wider range of products and styles to choose from.
Check their portfolio: A good kitchen supplier should have a portfolio of their previous work that you can review. This will give you an idea of their design style and the quality of their workmanship.
In summary, choosing the right kitchen supplier in Singapore is essential for anyone who is lookingto build or remodel their kitchen. By considering factors such as reputation, experience, portfolio, references, warranties and guarantees, customer service, and price, you can make an informed decision about which supplier is right for you.
Check out Somerville for their commercial kitchen equipment in Singapore. They provide a variety of products such as commercial fridge, vacuum pack machine and also Chinese cooking ranges.
